Tête de Moine - Half a Cheese | Premium Quality | 425g - 0.94 lbs

Tête de Moine is a cheese that originates from the Berner Jura region in Switzerland. This is the French-speaking part of Switzerland. The cheese is

1.8 lb of Tete de Moine Cheese Directly imported from Switzerland. A sticky and smelly cheese on the outside; semi-firm, creamy and tangy on the

Tete de Moine

For the consumer who likes a spicy cheese Tete de Moine is the cheese for them. Literally “monk's head”, it carries this name both because of its

Tete De Moine

Tête de Moine Cheese - Made in Switzerland - Emmi USA

Tête de Moine ($24.99/lb) – Stand Alone Cheese

Tete de Moine (1.8 Pound Average) : Grocery & Gourmet Food

or ‘Monk’s head’ is a cylindrical Swiss alpine cheese from the Jura region which is traditionally scraped into fine rosettes using a girolle

Tete de Moine

The Science of Cheese by Cyntia Goulart - Issuu

Tete de Moine Cheese

Tete de Moine : Grocery & Gourmet Food

Tête de Moine Rosettes Semisoft Cheese

Tete De Moine Whole Wheel

Forest Produce Brochure 2016 by Forest Produce - Issuu

Tete de Moine (1.8 Pound Average) : Grocery & Gourmet Food

Tete de Moine AOP Cheese - Half Wheel 14.4oz – Honey + Harp